Eat healthy food
16
Jan

Eat healthy food

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Eating healthy foods

We must eat healthy and nutritious foods to maintain good health. Nutrition is one of the most crucial aspect of a healthy diet. So, we should be eating for nutrition, not for taste. Nutritious foods protect us against chronic diseases. Thus far, it is important people change their eating habits.

So, a small adjustment may protect you from cancer, type 2 diabetes and heart diseases. Therefore, you should focus on eating food full of nutrition. They must contain natural vitamins and essential minerals to maintain the body. People are eating and there is evidence, food is available. Thus far, there is enormous nutrition deficiencies. A healthy diet normally contains a range of food groups. So, the diet must include staples like wheat, rice, rye or barley. It should include starchy root vegetables such as potatoes, yams or taro. Lentils and beans provide many health benefits too.

Balanced diet

So, a balanced direct must contain plenty of fresh produce too. Fresh vegetables and fruits are full of nutrition. The other important food groups to include are from animal sources. These are milk, eggs, fish and meat products. 

A typical healthy diet will include nutrient dense foods. Hence, they will be from a combination of food groups. A well balanced diet includes whole grains and plenty of fruits and vegetables of all colours. It will contain healthy fats and proteins too.

When you consume a healthy eating plan, it will provide many health benefits. In fact, it becomes food medicine. Hence, it helps to build strong bones, prevent diseases and protects the health. Good food boosts moods too. Wholesome food consumption means to replace foods that contain trans-fats, sugar and added salt. So, eat more nutritious foods for good health.

Obesity

Obese people are at a higher risk of developing diseases. Thus, it may result in poor outcomes. When you maintain a moderate weight, it helps to reduce these risks. So, when you consume food containing antioxidants, there is a chance to reduce the risk of cancer. Antioxidants help to eliminate free radicals in the body. It is the free radicals that cause cancer.

Fruits, vegetables, legumes and nuts all contain phytochemicals. So, they act as antioxidants too. These include beta carotene, lycopene and vitamins A, C and E.

Berries, dark leafy vegetables, carrots and pumpkins are all rich in antioxidants. Seeds and nuts have high contents of antioxidants too.

So far, several studies show a diet rich in fruits may reduce the risk of upper gastrointestinal tract cancers. A diet, rich in fruits, vegetables and fibre help to reduce the risk of colorectal cancer.

Cardiac improvements

So far, heart diseases cause the most deaths for adults. In fact, almost half of adults develop some sort of cardiovascular conditions. Thus far, high blood pressure and hypertension cause heart diseases. It is a growing concern. So, the food people consume is the best food to help reduce  blood pressure. For example, reports indicate by changing lifestyle, it is possible to prevent almost 80 percent of premature heart conditions.

Boost moods

Healthy diets boost moods. Thus far, there are ample evidence to suggest a link between mood and food. For example, foods with high glycaemic load leads to trigger symptoms of fatigue and depression. It is mostly the refined carbohydrates that are high glycaemic index. Therefore, one should avoid soft drinks, white bread, cakes and biscuits. It is advisable, if there is a suspicion to having symptoms of depression to consult a medical professional.

Improve gut health

Human colon is full of natural occurring bacteria. It helps in metabolism and digestion. Bacteria plays a key role. Certain strains of bacteria produce vitamin K and B. These benefits the colon. So, these strains help to fight harmful bacteria and viruses. So, a low fibre, high sugar and fatty foods may alter the gut microbiomes. Thus far, it may increase inflammation in the area.  When you consume more of vegetables, fruits, legumes and whole grains, they provide prebiotics and probiotics. Thus far, this combination help good bacteria in the colon to thrive.